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TM Gerchak
Gerchak LLC is a manufacturer of high-quality rusks and snacks with its own production facilities. Our product range includes round and square rusks, shortcrust tartlets, croutons, grissini, corn snacks and rice cakes with buckwheat. We also offer a Privat... Read more
Villa Tinta Sukholimansky
Sukholimansky is local Ukraininian Grape variety with rich aroma of field flowers,smoth taste, moderate acidity.
Color and tasting notes:
The color is from pale yellow to medium yellow. The wine is a dry, medium- bodied with moderate acidity... Read more
CUNEESI MISTI GR 250
Delicious extra dark chocolate pralines filled with various flavours.
Crispy outside and soft and creamy inside.
They are among the most popular chocolates ever, here available in "alcohol free" variant.
An explosion of taste and artis... Read more
GIANDUJOTTI GR 300
The Turin chocolate that conquered the world.
Invented in 1865, it is an ingot-shaped chocolate.
With Piedmontese hazelnuts.
Wrapped one by one in golden foil paper.
TORTA BROWNIE AL COCCO GR. 285
Cocoa cake with cocconut chips. Original USA recipe.
Among the most famous American desserts, we can certainly include brownie cake, delicious chocolate cake with a soft and moist consistency.
TORTA AMERICAN BROWNIE GR 285
Cocoa cake with chocolate chips. Original USA recipe.
Among the most famous American desserts, we can certainly include brownie cake, delicious chocolate cake with a soft and moist consistency.
REGINELLA CON CACAO GR 400
Classic ring-shape cake with cacao.
This cake has humble origins, it was once consumed during banquets, family lunches and community celebrations such as weddings that followed the harvest. In Italy the dessert is present in many regional cuisines.<... Read more
REGINELLA GRANELLATA GR 400
Classic ring-shape cake, covered with granulated sugar.
This cake has humble origins, it was once consumed during banquets, family lunches and community celebrations such as weddings that followed the harvest. In Italy the dessert is present in many... Read more
AMARETTI MORBIDI GR 400
Soft Amaretti biscuits are produced according to the historic recipe invented in Mombaruzzo over three centuries ago.
They are almond biscuits with a bitter aftertaste because of the special ingredient: apricot kernels.
CANESTRELLI GR 160
Biscuits dusted with icing sugar from the Ligurian and Piedmontese tradition.
The canestrello is a real flagship of Ligurian gastronomy. A little jewel of goodness ready to melt in your mouth and give intense moments of pleasure.
A hole with ... Read more